Fruits and vegetables disinfectant AQUAGEN DV 5Kg
    • Fruits and vegetables disinfectant AQUAGEN DV 5Kg
    • Fruits and vegetables disinfectant AQUAGEN DV 5Kg
    Fruits and vegetables disinfectant AQUAGEN DV 5Kg
    • Fruits and vegetables disinfectant AQUAGEN DV 5Kg
    • Fruits and vegetables disinfectant AQUAGEN DV 5Kg

    Fruits and vegetables disinfectant AQUAGEN DV 5Kg


    €18.00
    Tax included

    Sodium hypochlorite food quality. Sodium hypochlorite 55 g/l active chlorine, leaving the factory. Eliminates pathogenic microorganisms. Ensures optimal hygienic conditions.


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    Fruits and vegetables disinfectant AQUAGEN DV 5Kg

    Fruits and vegetables disinfectant AQUAGEN DV 5Kg

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    Delivery 1-3 working days, o spec.time, which note by the product

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    Sodium hypochlorite food quality. Sodium hypochlorite 55 g/l active chlorine, leaving the factory. Eliminates pathogenic microorganisms. Ensures optimal hygienic conditions.

    Suitable for:
    Disinfection of raw vegetables. Purification of drinking water.

    Establishments:
    Food industry. Professional kitchens. Catering. Restaurants. Bars and cafés.
    Healthcare centres. Care homes. Schools.

    Accreditations: HACCP

    Qualitative composition:
    Water. Chlorine-liberating agents. Inorganic salts.

    Instructions for use:
    DISINFECTION OF VEGETABLES. Dilute the product in drinking water to obtain a concentration of active bleach of 100mg/litre (10ml product / 5 litres of water). Soak the vegetables for 5 minutes and rinse before use. WATER CHLORINATION. Dilute the product to obtain a concentration of active bleach between 0.2mg and 0.6 mg/litre ( 4-12 ml product/ 1000 litres water). To get 3 mg/l, dose 6-8 ml of product in 100 liters of water. The levels of bleach must be maintained at the dosage indicated to ensure the legal disinfection required . Use the corresponding KIT CLORO

    Made by SUCITESA, Spain

    603727
    2 Items

    Data sheet

    Spalva
    Yellow
    pH
    11
    Odour
    Characteristic

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